Udang Masak Kicap (Prawn and Soy Sauce)

Peeled Prawn - cut into small pieces (that your kid can easily eat and bite), marinate with a bit of sugar n salt.
1 shallot - sliced
1 garlic - sliced
1 tbsp soy sauce
1 tsp light soy sauce
1 tbsp olive oil - always try using olive oil for your kids.

Heat the oil, fry the shallot n garlic for a minute.
Add on peeled prawn, fry until cooked.
Add on both soy sauce, to taste.
Done.